Welcome to Veggies Save The Day!

Discover plant-forward vegan recipes with California roots and a splash of Mediterranean sunshine. Simple ingredients, seasonal favorites, and recipes for every kind of eater.
Whether you're vegan, plant-curious, or just here for the delicious food, you're always welcome at my table.
Make yourself at home and let's dig in!
Love and Veggies,
Amy
Find your next favorite vegan recipe:
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Hi, I'm Amy!
I'll be your veggie-loving guide to simple, vegan meals inspired by California and Mediterranean flavors. I believe food should be fresh, satisfying, and easy to make on a busy day.
What's in season: sweet potatoes, Brussels sprouts, kale, cabbage, cauliflower, broccoli, winter squash, and citrus fruit. Start with roasted veggies, cozy vegan soups, easy weeknight dinners, and hearty salads.
Veganuary recipes
Trying vegan this January? Discover easy vegan recipes for breakfast, lunch, and dinner, plus cozy soups, quick pastas, satisfying salads, and simple sides.
See more vegan Veganuary recipes
Cozy soups and stews
Cool evenings call for warm bowls and simple ingredients you already love.
See more vegan soup and stew recipes
Hearty winter salads
Fresh and satisfying with seasonal produce and pantry staples.
See more vegan salad recipes
Popular recipes
- 15 Minute Tomato Paste Pasta Sauce15 Minutes
- Sauteed Green Beans with Mushrooms20 Minutes
- Mediterranean Yellow Rice30 Minutes
- Air Fryer Hand Cut Fries with Seasoned Salt50 Minutes
- Vegan Lemon Artichoke Pasta30 Minutes
- Balela Salad (Trader Joe's Copycat)15 Minutes
- Zucchini Stew with Potatoes1 Hours
- Dijon Mustard Roasted Cauliflower45 Minutes
- No Bake Pumpkin Balls15 Minutes
- Vegan Black Bean Chili (Easy 30 Minute Recipe)30 Minutes
Latest recipes
- Creamy Hummus Salad Dressing5 Minutes
- Simple Creamy Hummus (No Fancy Tricks Needed)15 Minutes
- Vegan Artichoke White Bean Dip10 Minutes
- Lemony Hummus Pasta with Roasted Broccoli30 Minutes

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