Vegan Tomato Cucumber Feta Salad is a plant-based version of the classic dish. The cubes of feta are actually tofu, making this a high-protein salad. It’s the perfect summer recipe when tomatoes, cucumbers, and basil are in season.
Ever since I started making Greek Millet Salad, I’ve been obsessed with tofu feta.
I know it doesn’t taste exactly like dairy cheese, but it has its own appeal.
Besides snacking on the flavorful cubes, I love adding them to vegetable salads.
And that’s why I decided to share this Vegan Tomato Cucumber Feta Salad with you.