Lemon Orzo with Asparagus and Chickpeas is a delicious vegan one-pot meal. You only need 5 ingredients and less than 30 minutes to make it.
Do you love one-pot meals as much as I do?
Some of my favorites are Cabbage Coconut Curry, Jackfruit Chili, and Basmati Rice Pilaf.
And while I’ve always been a fan of orzo pasta, I hadn’t eaten in years since I have a gluten sensitivity.
But recently I discovered a gluten-free orzo, and I’ve been enjoying it in this Lemon Orzo with Asparagus and Chickpeas.
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