Tomato Mushroom Pasta is easy to make on a weeknight in under 30 minutes. And you only need to use one pot! Minimal work and cleanup means you can enjoy a glass of wine instead of spending lots of time in the kitchen. Plus Tomato Mushroom Pasta is vegan and gluten free.
Some nights all I want to do is get dinner on the table as quickly as possible and then relax.
I don’t want to have to prep a lot of ingredients or wash a ton of dishes.
After a busy day, I want dinner now. And maybe even a glass of wine.
That’s why I love this Tomato Mushroom Pasta.
It’s almost as easy as it looks in this video:
And I got all the ingredients for a bargain at Grocery Outlet!