Change up your usual pasta salad routine with this Mediterranean Vegan Orzo Salad featuring tofu feta, chickpeas, and Kalamata olives. It's perfect as a side dish or a complete meal, and is always a hit at potlucks. If you enjoy Greek flavors, you'll love this orzo pasta salad. Vegan orzo salad is one of my...
Vegan Mushroom Tacos with Chimichurri Sauce
Easy to make in under 30 minutes, these meatless Mushroom Tacos topped with homemade Chimichurri sauce are a satisfying vegan meal. You can make them with brown cremini or white button mushrooms. Tacos are perfect for getting dinner on the table fast. And vegetable-centric versions like potato tacos, sweet potato tacos, and these mushroom tacos...
Pan Fried Cauliflower in Vegan Puttanesca Sauce
Mediterranean Pan Fried Cauliflower is an easy skillet recipe featuring a mouth-watering tomato-olive-caper-sauce. Enjoy it with your favorite crusty bread for a rustic meal that's ready in 45 minutes. If you enjoy both roasted cauliflower steaks and Pasta Puttanesca, this Pan Fried Cauliflower in Vegan Puttanesca Sauce is the dish for you. This one-pot meal can...
Instant Pot Vegan Potato Leek Soup
Instant Pot Vegan Potato Leek Soup is smooth and velvety without using any milk or butter. Seasoned with herbes de Provence, it's easy to make this comforting dish in just 30 minutes. Enjoy this creamy soup on its own or with some warm crusty bread and a salad. If you've made recipes like vegan corn...
Creamy Vegan Tomato Soup Recipe
Inspired by the Panera Bread favorite, this Creamy Vegan Tomato Soup is easy to make in under 30 minutes. Skip the dairy and enjoy this cozy homemade version with cashew cream. And serve it with a grilled cheese sandwich for the ultimate comfort food meal. Whether you have fresh tomatoes or canned, they are always...
Sheet Pan Seasoned Roasted Chickpeas
Flavored with lemon and smoked paprika, Seasoned Roasted Chickpeas are easy to make in the oven in 30 minutes. And they can cook alongside your favorite veggies like broccoli, cauliflower, or Brussels sprouts for an easy sheet pan meal! Chickpeas, also known as garbanzo beans, are a versatile ingredient to keep in your kitchen. They...
Lemony Savoy Cabbage Salad (Without Mayo)
Easy to make in 15 minutes, vegan Savoy Cabbage Salad is a no mayo coleslaw featuring a tangy lemon Dijon mustard vinaigrette. Enjoy it as a side dish with sandwiches, burgers, and picnic favorites. While many traditional deli sides call for sauces made with mayo, it's simple to make lightened up versions that are just...
Vegan French Onion Dip
Skip the store-bought soup packet and make this easy homemade Vegan French Onion Dip! Made with raw cashews, it's a dairy-free version of a classic dish that's perfect for snacking and entertaining. Serve it with your favorite chips, crackers, or veggies. I gave my old favorite creamy dip a makeover! This Vegan French Onion Dip...
Mustard Roasted Cauliflower
Loaded with flavor from garlic, Dijon, and dill, this vegan Mustard Roasted Cauliflower side dish is easy to make with only 5 ingredients. If you enjoy the taste of Dijon salad dressing, this is the recipe for you. There's nothing like roasting vegetables to bring out their flavor. And while it's common to use olive...
Mexican Christmas Salad
Colorful Mexican Christmas Salad, known as Ensalada de Nochebuena, is a delicious combination of lettuce, beets, and fruit served with a light orange vinaigrette. While traditionally served during the holidays, you'll want to enjoy this dish all year long. If you start with pre-cooked beets, this festive salad is easy to make in 15 minutes!...
Christmas Guacamole Wreath Appetizer
Wow your guests this holiday season by serving Christmas guacamole in the shape of a wreath. This crowd-pleasing appetizer is easy to make in about 15 minutes. No special mold required! When it comes to holiday entertaining, you can't go wrong with serving a variety of plant-based appetizers like hummus with sesame seeds and vegan...