Vegan Taco Pasta is easy to make with 6 ingredients in 30 minutes. If you like the flavors of cheesy, meaty tacos, you'll love this comforting pasta meal made with soy chorizo. Tacos and pasta are two family-favorite dinners. So why not combine them into one incredible dish? This Vegan Taco Pasta is one of...
Small Batch Vegan Apple Crisp
Vegan Apple Crisp is the perfect fall dessert featuring tender sweet-tart apples and a crispy oat topping. This small batch recipe serves 4 and is easy to make in 45 minutes. Enjoy it on its own or topped with dairy-free ice cream or whipped topping. I don't make a ton of desserts, but when I...
Balsamic Glazed Brussels Sprouts with Grapes
Bursting with sweet and savory flavors, Balsamic Glazed Brussels Sprouts with Grapes is a unique vegan side dish perfect for the holidays or any night of the week. And it's easy to make with a handful of ingredients in only 30 minutes. Roasting is my favorite way to enjoy Brussels sprouts. This cruciferous vegetable has...
Vegan 3-Bean Jackfruit Chili
Hearty and warming with three types of beans and fajita-style veggies, you won't miss the meat in this vegan Jackfruit Chili. Offer your favorite toppings at the table for an easy one-pot meal the whole family will enjoy. Veggie chili is a staple in my house. Not only can you make it with pantry ingredients,...
Swiss Chard Pasta with Garlic
Swiss Chard Pasta with Garlic is a flavorful meal that's easy to make with only 5 ingredients in under 30 minutes. This rustic dish is naturally vegan and a delicious way to enjoy more dark leafy greens. Many traditional Italian pasta recipes come together quickly with only a few ingredients. Some of my favorites include...
Vegan Cabbage Coconut Curry with Chickpeas
Cabbage Coconut Curry with Chickpeas is flavorful and easy to make in 30 minutes. Enjoy this vegan one-pot meal with rice or on its own. Only 9 ingredients required! Vegan curries are warm and comforting and generally take very little time to make. While far from authentic, recipes like cauliflower chickpea curry, green bean curry,...
Vegan Spinach Artichoke Dip
Learn how to make the best easy creamy Vegan Spinach Artichoke Dip using simple ingredients. It's oil-free and perfect for snacking and entertaining. When I was younger I loved the making the dip recipe on the back of the Knorr vegetable soup mix box. But it called for cream cheese, mayonnaise, and shredded cheese. Fortunately...
Vegan Lemon Artichoke Pasta
Vegan Lemon Artichoke Pasta is easy to make thanks to frozen artichoke hearts. This flavorful Italian-inspired dish is ready in 30 minutes using only 7 ingredients. Artichoke recipes are very popular in Rome, which is where I first tried artichoke hearts pasta. However, recreating this dish at home was time consuming since prepping the fresh...
Vegan Pesto Brussels Sprouts
Crispy Pesto Brussels Sprouts featuring a mouthwatering vegan sun-dried tomato pesto just might become your new favorite side dish. Even if you find this cruciferous vegetable too bitter for your liking, you may change your mind when you try them prepared this way. Not only is this recipe easy to make in about 45 minutes,...
Sauteed Green Beans with Mushrooms
Sauteed Green Beans with Mushrooms is a delicious and healthy side dish. This easy vegan and gluten-free 20 minute recipe is perfect for both weeknights and holidays. If you're looking for an alternative to the traditional green bean casserole, this fresh string bean recipe is for you! Green beans, also known as string beans or...
Lemon Roasted Potatoes and Chickpeas
Inspired by lemony Greek potatoes, Roasted Potatoes and Chickpeas is a flavorful one-dish meal. Potatoes and garbanzo beans are marinated with lemon and garlic along with onions, sweet peppers, and oregano, then roasted in the oven until tender. If you like, add some Kalamata olives for the perfect finishing touch. Many years ago before I...