Vegan Grilling Recipes

Looking for top-notch Vegan Grill Recipes? This comprehensive collection offers everything from vegan proteins, burgers, and sandwiches to sides, salads, and even desserts. So get your barbecue grill ready, it's time to create some delectable vegan grilling dishes!

Corn salad, teriyaki tofu skewers on a grill, vegetable skewers on a grill, and cauliflower curry in an open foil packet. — Vegan Corn Salad, teriyaki tofu skewers, Mediterranean veggie kabobs, and vegan cauliflower curry in foil packets are just some of the fantastic vegan recipes you can prepare on an indoor or outdoor grill.

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While some people may not think that eating plant-based and grilling go hand-in-hand, vegans don't have to miss out on this summer cooking activity. There are a wide variety of vegan grill recipes that are easy to prepare and delicious to eat.

And they aren't limited to store-bought meat alternatives and veggie burgers. Almost any type of food you enjoy an be prepared on the barbecue.

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Why you'll love these recipes
Equipment
Vegan proteins
Veggie burgers and sandwiches
Vegetables
Desserts
Serving suggestions
💬 Comments

Why you'll love these recipes

They feature a variety of options including tofu, tempeh, homemade veggie burgers, vegetables, and desserts.
They suit a variety of tastes and can all be made gluten-free.
You can serve them to vegans, vegetarians, and omnivores.

Equipment

If you don't have an outdoor grill or you prefer to cook inside, a cast iron grill pan is a great alternative. They are durable, easy to clean, and budget-friendly.

Vegan proteins

There are plenty of options for grilling vegan proteins including tofu, tempeh, store-bought meat alternatives, and even chickpeas. Vegans aren't limited to side dishes when it comes to barbecues.

Teriyaki Tofu Skewers

Marinated and basted with a quick and flavorful homemade teriyaki sauce, these mouthwatering kabobs are made with tofu, fresh pineapple, red bell peppers, and onions. Reserve the extra sauce for drizzling or dipping.

Teriyaki Tofu Skewers

Chimichurri Grilled Tofu Skewers

Slathered with garlicky herb sauce, Chimichurri Grilled Tofu Skewers from Grateful Grazer are made with a rainbow of fresh vegetables. The Argentinian-inspired sauce makes these kebabs extra special.

Chimichurri Grilled Tofu Skewers

Tofu and veggie skewers topped with fresh herb sauce.

BBQ Tempeh Ribs

BBQ Tempeh Vegan Ribs from Watch Learn Eat may be meatless, but they are sticky, satisfying, and omnivore approved. The tempeh is first marinated, then slathered with barbecue sauce and grilled to perfection.

BBQ Tempeh Ribs

Platter of grilled tempeh with small bowl of barbecue sauce.

Grilled Buffalo Tofu Skewers

If you like spicy flavors, these Grilled Buffalo Tofu Skewers from My Pure Plants are for you. You get double the buffalo flavor since the tofu is not only marinated in the homemade sauce, it's also served with extra for dipping.

Grilled Buffalo Tofu Skewers

Grilled tofu skewers with small bowl of buffalo sauce.

Grilled Tofu Triangles

Unlike other Grilled Tofu recipes, this one from Heartbeet Kitchen uses a dry rub to season the tofu instead of a marinade. Then the triangles are served with a green herb sauce for double the flavor.

Grilled Tofu Triangles

Vegan Souvlaki Tofu Skewers

Greek-inspired Vegan Souvlaki Tofu Skewers from Vegan on Board are marinated with garlic, oregano, and lemon. Serve them with vegan tzatziki sauce for extra Mediterranean flavor.

Vegan Souvlaki Tofu Skewers

Tofu skewers on a plate with fresh herbs, cherry tomatoes, and lemon.

Chickpea Cauliflower Curry Foil Packets

Curried chickpeas, potato cubes, and cauliflower florets are easy to grill when you wrap them in foil packets. You can even prep them in advance. A squeeze of lemon and a drizzle of non-dairy yogurt sauce makes them even more flavorful.

Chickpea Cauliflower Curry Foil Packets

Cauliflower curry in a foil packet drizzled with vegan yogurt sauce.

Veggie burgers and sandwiches

When it comes to grilling veggie burgers and sandwiches you aren't limited to store-bought patties. These homemade options are unique and delicious.

Grilled Portobello Mushroom Burgers

Grilled Portobello Mushroom Burgers from Veggies Don't Bite are meaty and satisfying. Marinate the mushrooms in your favorite sauce overnight for maximum flavor. Then grill them up and serve them on burger buns with all the fixings.

Grilled Portobello Mushroom Burgers

Portobello Mushroom Burger on a plate with french fries.

Vegan Burgers

The combination of shiitake mushrooms, kidney beans, rice, and oats make these Vegan Burgers from Wallflower Kitchen hold up well on the grill without falling apart. And they're full of rich and smoky flavor thanks to marmite and barbecue sauce.

Vegan Burgers

Grilled Ratatouille Sandwich

Grilled Ratatouille Sandwiches from Dianne's Vegan Kitchen are a twist on the classic French dish. They feature grilled eggplant, zucchini, and red bell pepper with a mouth-watering garlicky white bean spread on crunchy rolls.

Grilled Ratatouille Sandwich

Grillable Quinoa Black Bean Veggie Burger

Made with pantry staples, these Grillable Black Bean and Quinoa Burgers from Eating by Elaine are easy to prepare and full of flavor. Serve them with your favorite sauce and veggies.

Grillable Quinoa Black Bean Veggie Burger

Vegan Gyros with Grilled Tofu

Vegan Gyros from The Cheeky Chickpea star grilled marinated tofu in place of meat. Enjoy them in warm pita bread with cucumbers, tomatoes, and onions with homemade tzatziki sauce.

Vegan Gyros with Grilled Tofu

Vegan gyro wrapped in foil next to plate of grilled tofu.

Vegetables

Vegetables are an often overlooked vegan grilling option. Everything from potatoes to corn on the cob to eggplant benefits from this cooking technique.

Grilled Potatoes with Lemon Herb Sauce

Parboiled baby potatoes are grilled in a basket then tossed with a flavorful lemon herb sauce. You'll love how the potatoes are crunchy on the outside and creamy on the inside.

Grilled Potatoes with Lemon Herb Sauce

Bowl of grilled potatoes tossed in fresh herb sauce.

Barbecue Grilled Curry Vegetables

Quite Good Food elevates the flavors of grilled vegetables by marinating them with tikka masala and serving them with coconut yogurt raita. Make them a meal by serving the veggies with basmati rice or quinoa. Or try them as a side with other grilled favorites.

Barbecue Grilled Curry Vegetables

Plate of rice topped with grilled vegetables and a small bowl of yogurt sauce.

Mediterranean Grilled Veggie Kabobs

Seasoned with fresh rosemary and garlic, flavorful Mediterranean Grilled Veggie Skewers are easy to make in under 30 minutes. They are a delicious vegan option for barbecue season.

Mediterranean Grilled Veggie Kabobs

Serving platter of grilled vegetable skewers

Grilled Corn on the Cob with Creamy Avocado Dill Dressing

Why serve plain Grilled Corn on the Cob when you can enjoy it drizzled with Creamy Avocado Dill Dressing from HappyKitchen.Rocks? The quick sauce is easy to prepare in your blender or food processor while the corn is grilling.

Grilled Corn on the Cob with Creamy Avocado Dill Dressing

Platter of corn on the cob drizzled with green sauce.

Mediterranean-Style Japanese Eggplant and Chickpea Salad

Mediterranean Grilled Eggplant Salad features tomatoes, chickpeas, and fresh basil. Grilling the eggplant results in the perfect texture and amazing flavor. It's a delicious way to enjoy summer produce.

Mediterranean Eggplant Chickpea Salad

Serving bowl of eggplant salad with serving utensils and gray napkin.

Vegan Elote (Mexican Street Corn)

Mexican Street Corn is traditionally made by slathering grilled corn with mayo, sour cream, cotija cheese, chili, and lime. But thanks to Health My Lifestyle you can make a vegan Elote and not miss out on the incredible flavors and textures.

Vegan Elote (Mexican Street Corn)

Corn on the cob on a platter topped with herbs, seasoning, and a creamy sauce.

Grilled Eggplant Tahini Satay Kebabs

If you're a fan of satay, you will love these Grilled Eggplant Kebabs from Delicious Everyday. The flavorful marinade is made with tahini, coconut milk, and a sweet Indonesian soy sauce.

Grilled Eggplant Tahini Satay Kebabs

Grilled eggplant on skewers topped with fresh herbs.

Grilled Corn Salad

This Mediterranean Grilled Corn Salad is made with juicy tomatoes, cucumber, basil, and a balsamic vinaigrette. A fresh vegan twist with no mayo needed!

Grilled Corn Salad

Bowl of salad with corn, tomatoes, cucumber, onions, and fresh basil

Desserts

Grilling is the perfect method for bringing out the sweetness of fresh fruit. Try these vegan grilled desserts at your next cookout and wow your guests.

Grilled Nectarines

If you enjoy stone fruit, Grilled Nectarines (or Peaches) from A Virtual Vegan are a must-make dessert. The fruit becomes sweeter when grilled and is complemented by a buttery caramel sauce.

Grilled Nectarines

Grilled Pineapple with Cinnamon Coconut Cream

Grilled Pineapple is already a delicious dessert on its own, but Veganosity makes it even more incredible by topping it with Cinnamon Coconut Cream. And you only need a handful of ingredients to make it.

Grilled Pineapple with Cinnamon Coconut Cream

Grilled slices of pineapple and coconut cream in a bowl.

Grilled Banana Splits

Grilled bananas, vegan ice cream, chocolate peanut butter sauce...need I say more? These Grilled Banana Splits from Cadry's Kitchen are sure to be the hit of any backyard barbecue.

Grilled Banana Splits

Banana split and bowl of chocolate candy.

Serving suggestions

These vegan grill recipes can be served with other dishes you cook inside. Easy summer sides like mayo-free lemon potato salad, savoy cabbage coleslaw, and Burmese tea leaf salad are all perfect options. And don't forget the easy refrigerator pickled veggies.

For drinks, you can't beat sparkling watermelon mint refreshers or dairy-free iced strawberry matcha lattes on a hot day. Or if you prefer adult beverages, fresh pineapple mojitos, fruity spiked iced tea, or mixed berry vodka cocktails are great choices.

And if you want to serve some no-cook sweet treats, blueberry watermelon salad, vegan chocolate avocado mousse, and raw key lime pie are delightful in summer.

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Love and Veggies,

Amy