Looking for a simple guacamole recipe that lets the avocados shine without being overpowered by ingredients like cilantro? This easy 4-ingredient guacamole recipe is ready in just 5 minutes and has the perfect balance of flavors.
All you need are ripe avocados, red onion, lime juice, and garlic salt for your new favorite dip. It's fantastic with veggie fajitas, burritos, and tacos, or scooped up with tortilla chips.
💌 Save For Later!
I'll email you a link so you can come back to this later.
I'll also send you other recipes I know you'll love. Unsubscribe at any time.
Ingredients
Lime juice: Fresh is best, but bottled will do in a pinch. No limes? Lemon juice works too.
Please see the recipe card for the complete ingredients, measurements, and instructions.
How to make 4-ingredient guacamole
- To make this easy guacamole recipe, first slice the avocados lengthwise and remove the pits. Scoop out the flesh into a medium mixing bowl. Add the onions, lime juice, and garlic salt.
- Use a potato masher or fork to mash and blend the guacamole. Taste and add more lime juice and/or garlic salt as needed. Enjoy right away or refrigerate for later.
Serving suggestions
Besides serving it in the usual ways, I love using this simple guacamole to make a Cheesecake Factory-inspired guacamole salad. During the Christmas season, it also makes a wonderful base for a festive guacamole wreath appetizer. However you serve it, be prepared for it to disappear faster than you can say "pass the chips".
Made this recipe or have a question? Please leave a comment below. 💙 For even more fresh vegan recipes, join my email list. It's less like a newsletter and more like emails between friends.
Love and Veggies,
Amy
📋 Recipe
Simple Guacamole Recipe (No Tomatoes or Cilantro Required!)
Ingredients
- 4 avocados, (ripe)
- ¼ cup red onion, diced small
- 1 Tablespoon lime juice
- garlic salt, to taste
Instructions
- Cut each avocado open lengthwise and carefully remove the pit. Scoop out the flesh and add it to a medium mixing bowl.4 avocados
- Add the onions, lime juice, and garlic salt to the bowl. Use a potato masher or a fork to combine the ingredients while mashing the avocados until until you reach your desired consistency, whether that's chunky or smooth.¼ cup red onion, 1 Tablespoon lime juice, garlic salt
- Taste the guacamole and add more lime juice and/or garlic salt as needed.
- Enjoy right away, or cover and refrigerate for later.
💌 Save For Later!
I'll email you a link so you can come back to this later.
I'll also send you other recipes I know you'll love. Unsubscribe at any time.
Notes
Nutrition
Nutritional information is an estimation.
Comments
No Comments