Cherry Tomato Avocado Toast
If you enjoy avocado toast, you'll love this easy version with toasted sourdough bread, lemony smashed avocado, and sweet cherry tomatoes.
Servings: 2
Calories: 358kcal
Ingredients
- 2 slices sourdough bread (gluten-free, if necessary) or whole grain bread
- 1 avocado ripe
- 1-2 squeezes fresh lemon (to taste)
- salt to taste
- 8 cherry tomatoes (or grape tomatoes) halved
Instructions
- Toast the bread in a toaster oven, oven, or on a grill pan or skillet on the stove until desired level of toastiness.2 slices sourdough bread
- Meanwhile, slice open the avocado lengthwise and remove the pit. Scoop out the flesh with a spoon and place in a small mixing bowl. (Discard the pit and skin.)1 avocado
- Add a squeeze of lemon and sprinkle of salt, then coarsely mash the avocado with a fork. Taste and add more lemon juice and salt, if needed.1-2 squeezes fresh lemon, salt
- Use the fork to spread the avocado mixture on the slices of toast.
- Top with cherry tomato halves and serve immediately.8 cherry tomatoes
Video
Notes
Avocado toast is best enjoyed right away.
Nutrition
Calories: 358kcal | Carbohydrates: 47g | Protein: 10g | Fat: 16g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Sodium: 343mg | Potassium: 718mg | Fiber: 9g | Sugar: 4g | Vitamin A: 479IU | Vitamin C: 26mg | Calcium: 48mg | Iron: 3mg
