How to make  Vegan Black Bean Quinoa  Casserole

VEGGIES SAVE THE DAY

Cook the quinoa on the stove or in an Instant Pot.

1

Saute onion, garlic, red bell pepper, and spices.

2

Stir in the cooked quinoa, black beans, tomatoes, and corn.

3

Stir in half the vegan cheese shreds.

4

Transfer the mixture to a casserole dish, add remaining vegan cheese on top, and bake.

5

Add your favorite toppings such as sliced green onions and diced avocado.

This comforting high-protein dish is ready to eat in a hour or can be made in advance and enjoyed later.