Quinoa is anything but boring when it's made with oranges, carrots, raisins, walnuts, cinnamon, and fresh herbs.
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Saute shredded carrots in olive oil until soft.
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Add quinoa and cinnamon and saute for another minute.
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Add water and cook until it's absorbed.
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The quinoa is ready when you see little rings separated from the grains.
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Fold in
raisins, walnuts, orange zest, orange juice, cilantro, and mint.
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Enjoy it as a side or as a main dish with a salad or vegetables.
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