VEGGIES SAVE THE DAY
1
Cook the pasta about 2 minutes less than normal. Drain and add it back to the pot along with the vegetables and marinara sauce.
2
3
Add half the mixture to the baking dish and top with half of the vegan cheese shreds. Add the remaining half of the pasta mixture on top of the cheese.
4
5
Cover and bake for 15 minutes. Then uncover and bake for another 15 minutes or until everything is heated through and the cheese is melted.
6