You’ll want to eat a salad every day when you serve it with this healthy and delicious Dijon Mustard Salad Dressing.
Eating healthy and organic doesn’t have to be expensive. One of my favorite places to shop is Grocery Outlet. While you never know what you’ll find there, it will always be a bargain!
My favorite section of the store is called NOSH (Natural, Organic, Specialty, Health). I find so many of my favorite vegan and organic products here. Check out the deals I got at my local store for this salad dressing recipe (prices and selection may vary by location):
- Dijon mustard (8 oz.) $1.49
- Organic apple cider vinegar (32 fl. oz.) $3.99
- Organic pure maple syrup (12 fl. oz.) $6.99
- Extra virgin olive oil (750 ml) $6.99
- Himalayan pink salt (16 oz.) $2.99
I’ll be able to make a lot of salad dressing with these ingredients!
I also love that Grocery Outlet stocks a nice selection of organic produce. I picked up some organic lettuce, mushroom, and tomatoes for the salads.
I got all of this (and a few other items not shown) for under $50. In fact, with the $3 Grocery Outlet coupon, I saved over 60% off retail!
Now that we’ve shopped for our ingredients, let’s make Dijon Mustard Salad Dressing!
(But first, check out this quick video and see how easy this recipe is!)
Yields 4-6 servings
This Dijon mustard salad dressing is easy to make in minutes! Serve it on your favorite green salad, bean salad, pasta salad, or on roasted vegetables.
5 minPrep Time
5 minTotal Time
- 1 1/2 tsp. Dijon mustard
- 2 Tbsp. apple cider vinegar
- 1 Tbsp. pure maple syrup
- 3 Tbsp. olive oil
- Pinch of Himalayan pink salt
- Combine all the ingredients in a small jar.
- Shake well and serve on your favorite salad.
Have you ever shopped at Grocery Outlet? Share your favorite healthy finds in the comments!
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